![]() Please note that Bakery Story 2 is free to play, but you canpurchase in-app items with real money. Your device must have anactive internet connection to play. Roses are red, violets are blue, cupcakes are sweet, and so areyou! If you have a passion for pastry, come treat yourself and playthe BEST looking FREE bakery game for your Android device!īakery Story 2 is an online game. They have supported our creative process, paid prices that cover our extensive labor and the best ingredients we can find, sought us out wherever we might be selling and walked out of the bakery with armfuls of bread and pastries to share with friends.All you need is love… and dessert! Treatyourself and create the bakery of your dreams in Bakery Story 2:Love & Cupcakes! From the creators who brought you Bakery Storyand Restaurant Story, here’s a fun and tasty baking game adventurefilled with delicious treats served from the heart!īAKE delicious desserts from chocolate covered cherries andheart cookies, to decadent fruit tarts and yummy cakes! COLLECT fresh ingredients like luscious strawberries and chunks ofrich chocolate! SERVE your stunning creations to customers craving somethingsweet! DECORATE ‘til your heart’s content to set the perfect mood in yourbakery! DISCOVER dreamy new recipes to fill your bakery’s counters! Whodoesn’t love the smell of fresh-baked chocolate chip cookies? DELIVER specially boxed-up To-Go Orders for customers that want togive their someone special something sweet! BUILD your bakery up with new ovens, Barista machines, and more!Cook all kinds of romantic food and lovely libations! EXPLORE a beautiful 3D virtual world with your charming bakery atthe heart! BECOME friends with some of the colorful characters that visit yourbakery! Everyone has stories to tell and a favorite treat! MASTER the art of keeping customers happy in this casual businesssimulation! SHARE special gifts with your friends! TAKE PART in fun holiday themed events, like our upcoming Chocolateevent! We now offer a full line-up of small-batch, rotating, seasonal pastries alongside bread, granola, and sometimes pizza or whatever else comes out of our ovens.Īlthough we all work hard, our customers are the ones who have truly made us successful. Our bread and pastries have benefitted from these people’s passion and hard work. Very talented bakers have come to work for us, and committed growers have been willing to do the back-breaking work of providing us with incredible, fresh ingredients. ![]() Our flaky croissants are made with European butter over a 3-day process and we rise them with our wild yeast starter. This bread gives your body nourishment, is easy to digest and tastes absolutely delicious!Īfter a one-week class on laminated dough at the San Francisco Baking Institute, Chris began making croissants. “Real bread” means it’s made the way people have been making bread for centuries: in small batches, with a natural, wild yeast and ingredients that aren’t genetically modified, refined or bleached. We started selling loaves of bread at the farmer's market then opened our commercial bakery in Lenexa to the public in 2014. With backgrounds in business and teaching, in 2013 Chris began baking bread, and Kate began helping customers understand the difference between “real bread” and what they were used to finding at the grocery store. Already interested in food systems, we began to develop a passion for a repaired and transparent chain, starting with how and where food is grown and finishing with the eater. ![]() While on a very restrictive diet to help us feel better, we stumbled upon beautiful, crusty sourdough bread in San Francisco. To learn more about our two distinctive bakery locations, go to our Lenexa and Crossroads pages. Ibis Bakery is two different micro-bakeries connected with excellent places to enjoy coffee.
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